Gambini, J.; Gimeno-Mallench, L.; Olaso-Gonzalez, G.; Mastaloudis, A.; Traber, M.G.; Monleón, D.; Borrás, C.; Viña, J.
Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster. Antioxidants 2021, 10, 301.
https://doi.org/10.3390/antiox10020301
AMA Style
Gambini J, Gimeno-Mallench L, Olaso-Gonzalez G, Mastaloudis A, Traber MG, Monleón D, Borrás C, Viña J.
Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster. Antioxidants. 2021; 10(2):301.
https://doi.org/10.3390/antiox10020301
Chicago/Turabian Style
Gambini, Juan, Lucia Gimeno-Mallench, Gloria Olaso-Gonzalez, Angela Mastaloudis, Maret G. Traber, Daniel Monleón, Consuelo Borrás, and Jose Viña.
2021. "Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster" Antioxidants 10, no. 2: 301.
https://doi.org/10.3390/antiox10020301
APA Style
Gambini, J., Gimeno-Mallench, L., Olaso-Gonzalez, G., Mastaloudis, A., Traber, M. G., Monleón, D., Borrás, C., & Viña, J.
(2021). Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster. Antioxidants, 10(2), 301.
https://doi.org/10.3390/antiox10020301