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Journal: Appl. Sci., 2024
Volume: 14
Number: 11210
Article:
Influence of Apple Juice Type on Fermentation Process and Volatile Compounds of Hard Apple Cider
Authors:
by
Kristina Habschied, Ivana Ivić, Vinko Krstanović, Dragan Kovačević, Andreja Kovačević and Krešimir Mastanjević
Link:
https://www.mdpi.com/2076-3417/14/23/11210
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