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Journal: Appl. Sci., 2024
Volume: 14
Number: 11210

Article: Influence of Apple Juice Type on Fermentation Process and Volatile Compounds of Hard Apple Cider
Authors: by Kristina Habschied, Ivana Ivić, Vinko Krstanović, Dragan Kovačević, Andreja Kovačević and Krešimir Mastanjević
Link: https://www.mdpi.com/2076-3417/14/23/11210

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