Szpicer, A.; Bińkowska, W.; Stelmasiak, A.; Zalewska, M.; Wojtasik-Kalinowska, I.; Piwowarski, K.; Półtorak, A.
Innovative Implementation of Computational Fluid Dynamics in Proteins Denaturation Process Prediction in Goose Breast Meat and Heat Treatment Processes Optimization. Appl. Sci. 2024, 14, 5567.
https://doi.org/10.3390/app14135567
AMA Style
Szpicer A, Bińkowska W, Stelmasiak A, Zalewska M, Wojtasik-Kalinowska I, Piwowarski K, Półtorak A.
Innovative Implementation of Computational Fluid Dynamics in Proteins Denaturation Process Prediction in Goose Breast Meat and Heat Treatment Processes Optimization. Applied Sciences. 2024; 14(13):5567.
https://doi.org/10.3390/app14135567
Chicago/Turabian Style
Szpicer, Arkadiusz, Weronika Bińkowska, Adrian Stelmasiak, Magdalena Zalewska, Iwona Wojtasik-Kalinowska, Karol Piwowarski, and Andrzej Półtorak.
2024. "Innovative Implementation of Computational Fluid Dynamics in Proteins Denaturation Process Prediction in Goose Breast Meat and Heat Treatment Processes Optimization" Applied Sciences 14, no. 13: 5567.
https://doi.org/10.3390/app14135567
APA Style
Szpicer, A., Bińkowska, W., Stelmasiak, A., Zalewska, M., Wojtasik-Kalinowska, I., Piwowarski, K., & Półtorak, A.
(2024). Innovative Implementation of Computational Fluid Dynamics in Proteins Denaturation Process Prediction in Goose Breast Meat and Heat Treatment Processes Optimization. Applied Sciences, 14(13), 5567.
https://doi.org/10.3390/app14135567