Zardzewiały, M.;                     Matlok, N.;                     Piechowiak, T.;                     Gorzelany, J.;                     Balawejder, M.    
        Ozone Treatment as a Process of Quality Improvement Method of Rhubarb (Rheum rhaponticum L.) Petioles during Storage. Appl. Sci. 2020, 10, 8282.
    https://doi.org/10.3390/app10228282
    AMA Style
    
                                Zardzewiały M,                                 Matlok N,                                 Piechowiak T,                                 Gorzelany J,                                 Balawejder M.        
                Ozone Treatment as a Process of Quality Improvement Method of Rhubarb (Rheum rhaponticum L.) Petioles during Storage. Applied Sciences. 2020; 10(22):8282.
        https://doi.org/10.3390/app10228282
    
    Chicago/Turabian Style
    
                                Zardzewiały, Miłosz,                                 Natalia Matlok,                                 Tomasz Piechowiak,                                 Józef Gorzelany,                                 and Maciej Balawejder.        
                2020. "Ozone Treatment as a Process of Quality Improvement Method of Rhubarb (Rheum rhaponticum L.) Petioles during Storage" Applied Sciences 10, no. 22: 8282.
        https://doi.org/10.3390/app10228282
    
    APA Style
    
                                Zardzewiały, M.,                                 Matlok, N.,                                 Piechowiak, T.,                                 Gorzelany, J.,                                 & Balawejder, M.        
        
        (2020). Ozone Treatment as a Process of Quality Improvement Method of Rhubarb (Rheum rhaponticum L.) Petioles during Storage. Applied Sciences, 10(22), 8282.
        https://doi.org/10.3390/app10228282