Tanaka, Y.; Aryantini, N.P.D.; Yamasaki, E.; Saito, M.; Tsukigase, Y.; Nakatsuka, H.; Urashima, T.; Horiuchi, R.; Fukuda, K.
In Vitro Probiotic Characterization and Safety Assessment of Lactic Acid Bacteria Isolated from Raw Milk of Japanese-Saanen Goat (Capra hircus). Animals 2023, 13, 7.
https://doi.org/10.3390/ani13010007
AMA Style
Tanaka Y, Aryantini NPD, Yamasaki E, Saito M, Tsukigase Y, Nakatsuka H, Urashima T, Horiuchi R, Fukuda K.
In Vitro Probiotic Characterization and Safety Assessment of Lactic Acid Bacteria Isolated from Raw Milk of Japanese-Saanen Goat (Capra hircus). Animals. 2023; 13(1):7.
https://doi.org/10.3390/ani13010007
Chicago/Turabian Style
Tanaka, Yukimune, Ni Putu Desy Aryantini, Eiki Yamasaki, Makoto Saito, Yui Tsukigase, Hirotaka Nakatsuka, Tadasu Urashima, Risa Horiuchi, and Kenji Fukuda.
2023. "In Vitro Probiotic Characterization and Safety Assessment of Lactic Acid Bacteria Isolated from Raw Milk of Japanese-Saanen Goat (Capra hircus)" Animals 13, no. 1: 7.
https://doi.org/10.3390/ani13010007
APA Style
Tanaka, Y., Aryantini, N. P. D., Yamasaki, E., Saito, M., Tsukigase, Y., Nakatsuka, H., Urashima, T., Horiuchi, R., & Fukuda, K.
(2023). In Vitro Probiotic Characterization and Safety Assessment of Lactic Acid Bacteria Isolated from Raw Milk of Japanese-Saanen Goat (Capra hircus). Animals, 13(1), 7.
https://doi.org/10.3390/ani13010007