Smaldone, G.; Capezzuto, S.; Ambrosio, R.L.; Peruzy, M.F.; Marrone, R.; Peres, G.; Anastasio, A.
The Influence of Broilers’ Body Weight on the Efficiency of Electrical Stunning and Meat Quality under Field Conditions. Animals 2021, 11, 1362.
https://doi.org/10.3390/ani11051362
AMA Style
Smaldone G, Capezzuto S, Ambrosio RL, Peruzy MF, Marrone R, Peres G, Anastasio A.
The Influence of Broilers’ Body Weight on the Efficiency of Electrical Stunning and Meat Quality under Field Conditions. Animals. 2021; 11(5):1362.
https://doi.org/10.3390/ani11051362
Chicago/Turabian Style
Smaldone, Giorgio, Stefano Capezzuto, Rosa Luisa Ambrosio, Maria Francesca Peruzy, Raffaele Marrone, Giacomo Peres, and Aniello Anastasio.
2021. "The Influence of Broilers’ Body Weight on the Efficiency of Electrical Stunning and Meat Quality under Field Conditions" Animals 11, no. 5: 1362.
https://doi.org/10.3390/ani11051362
APA Style
Smaldone, G., Capezzuto, S., Ambrosio, R. L., Peruzy, M. F., Marrone, R., Peres, G., & Anastasio, A.
(2021). The Influence of Broilers’ Body Weight on the Efficiency of Electrical Stunning and Meat Quality under Field Conditions. Animals, 11(5), 1362.
https://doi.org/10.3390/ani11051362
