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Journal: AnimalsVolume: 10Number: 273
Article: Effect of Free-Range and Low-Protein Concentrated Diets on Growth Performance, Carcass Traits, and Meat Composition of Iberian Pig
  • Authors:
  • Juan F. Tejeda1,2,*,
  • Alejandro Hernández-Matamoros1 and
  • Mercedes Paniagua3
  • et al.
Link: https://www.mdpi.com/2076-2615/10/2/273

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