Next Article in Journal
Cranberry Proanthocyanidins and Dietary Oligosaccharides Synergistically Modulate Lactobacillus plantarum Physiology
Previous Article in Journal
Adhesion Properties, Biofilm Forming Potential, and Susceptibility to Disinfectants of Contaminant Wine Yeasts
 
 
Article

Article Versions Notes

Microorganisms 2021, 9(3), 655; https://doi.org/10.3390/microorganisms9030655
Action Date Notes Link
article xml file uploaded 22 March 2021 11:33 CET Original file -
article xml uploaded. 22 March 2021 11:33 CET Update https://www.mdpi.com/2076-2607/9/3/655/xml
article pdf uploaded. 22 March 2021 11:33 CET Version of Record https://www.mdpi.com/2076-2607/9/3/655/pdf
article html file updated 22 March 2021 11:34 CET Original file -
article html file updated 25 July 2022 08:42 CEST Update https://www.mdpi.com/2076-2607/9/3/655/html
Back to TopTop