Zhu, J.; Yang, L.; Ding, L.; Yang, Z.; Yin, Y.; Wakisaka, M.; Ashouri, S.; Jazini, M.; Fang, W.
Enhanced Recovery of Food-Grade Euglena gracilis Biomass Through Synergistic pH-Modified Chitosan Flocculation and Green Light Stimulation. Microorganisms 2025, 13, 303.
https://doi.org/10.3390/microorganisms13020303
AMA Style
Zhu J, Yang L, Ding L, Yang Z, Yin Y, Wakisaka M, Ashouri S, Jazini M, Fang W.
Enhanced Recovery of Food-Grade Euglena gracilis Biomass Through Synergistic pH-Modified Chitosan Flocculation and Green Light Stimulation. Microorganisms. 2025; 13(2):303.
https://doi.org/10.3390/microorganisms13020303
Chicago/Turabian Style
Zhu, Jiangyu, Lan Yang, Li Ding, Zhengfei Yang, Yongqi Yin, Minato Wakisaka, Shahram Ashouri, Mohammadhadi Jazini, and Weiming Fang.
2025. "Enhanced Recovery of Food-Grade Euglena gracilis Biomass Through Synergistic pH-Modified Chitosan Flocculation and Green Light Stimulation" Microorganisms 13, no. 2: 303.
https://doi.org/10.3390/microorganisms13020303
APA Style
Zhu, J., Yang, L., Ding, L., Yang, Z., Yin, Y., Wakisaka, M., Ashouri, S., Jazini, M., & Fang, W.
(2025). Enhanced Recovery of Food-Grade Euglena gracilis Biomass Through Synergistic pH-Modified Chitosan Flocculation and Green Light Stimulation. Microorganisms, 13(2), 303.
https://doi.org/10.3390/microorganisms13020303