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Journal: Microorganisms, 2023
Volume: 11
Number: 66
66
Article: The Impact of Different Inoculation Schemes on the Microbiota, Physicochemical and Sensory Characteristics of Greek Kopanisti Cheese throughout Production and Ripening
Authors: by Maria Kazou, Alkmini Gavriil, Olga Kalagkatsi, Theodoros Paschos and Effie Tsakalidou
Link: https://www.mdpi.com/2076-2607/11/1/66

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