Article Versions Notes

Wang Q, Zhao M, Wang Y, Xie Z, Zhao S, You S, Chen Q, Zhang W, Qin Y, Zhang G. Microbial Inoculation during the Short-Term Composting Process Enhances the Nutritional and Functional Properties of Oyster Mushrooms (Pleurotus ostreatus). Life. 2024; 14(2):201. https://doi.org/10.3390/life14020201

Wang, Qiuying, Minrui Zhao, Yiyang Wang, Zhenfei Xie, Shunyin Zhao, Shuning You, Qingjun Chen, Weiwei Zhang, Yong Qin, and Guoqing Zhang. 2024. "Microbial Inoculation during the Short-Term Composting Process Enhances the Nutritional and Functional Properties of Oyster Mushrooms (Pleurotus ostreatus)" Life 14, no. 2: 201. https://doi.org/10.3390/life14020201

Wang, Q., Zhao, M., Wang, Y., Xie, Z., Zhao, S., You, S., Chen, Q., Zhang, W., Qin, Y., & Zhang, G. (2024). Microbial Inoculation during the Short-Term Composting Process Enhances the Nutritional and Functional Properties of Oyster Mushrooms (Pleurotus ostreatus). Life, 14(2), 201. https://doi.org/10.3390/life14020201