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Journal: Agronomy, 2022
Volume: 12
Number: 2018
2018
Article: Evaluation of Agricultural Residues as Organic Green Energy Source Based on Seabuckthorn, Blackberry, and Straw Blends
Authors: by Grigore Marian, Gelu Ianuș, Bogdan Istrate, Alexandru Banari, Boris Nazar, Corneliu Munteanu, Teodor Măluțan, Andrei Gudîma, Florin Ciolacu, Nicolae Daraduda and Viorel Paleu
Link: https://www.mdpi.com/2073-4395/12/9/2018

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