Roslan, M.A.M.; Sohedein, I.; Ling, P.S.; Sobri, Z.M.; Zuan, A.T.K.; Cheak, S.C.; Rahman, N.A.A.
Sustainable Agronomic Valorization of Unsulfured Molasses and Defatted Soybean Meal as an Optimized Formulation of Bio-Organic Fertilizer Enriched with High Cell Density P-Solubilizing Bacteria. Agronomy 2021, 11, 996.
https://doi.org/10.3390/agronomy11050996
AMA Style
Roslan MAM, Sohedein I, Ling PS, Sobri ZM, Zuan ATK, Cheak SC, Rahman NAA.
Sustainable Agronomic Valorization of Unsulfured Molasses and Defatted Soybean Meal as an Optimized Formulation of Bio-Organic Fertilizer Enriched with High Cell Density P-Solubilizing Bacteria. Agronomy. 2021; 11(5):996.
https://doi.org/10.3390/agronomy11050996
Chicago/Turabian Style
Roslan, Muhamad Aidilfitri Mohamad, Izzalan Sohedein, Puan Sheau Ling, Zulfazli M. Sobri, Ali Tan Kee Zuan, Sim Choon Cheak, and Nor Aini Abdul Rahman.
2021. "Sustainable Agronomic Valorization of Unsulfured Molasses and Defatted Soybean Meal as an Optimized Formulation of Bio-Organic Fertilizer Enriched with High Cell Density P-Solubilizing Bacteria" Agronomy 11, no. 5: 996.
https://doi.org/10.3390/agronomy11050996
APA Style
Roslan, M. A. M., Sohedein, I., Ling, P. S., Sobri, Z. M., Zuan, A. T. K., Cheak, S. C., & Rahman, N. A. A.
(2021). Sustainable Agronomic Valorization of Unsulfured Molasses and Defatted Soybean Meal as an Optimized Formulation of Bio-Organic Fertilizer Enriched with High Cell Density P-Solubilizing Bacteria. Agronomy, 11(5), 996.
https://doi.org/10.3390/agronomy11050996
