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Journal: Agronomy, 2021
Volume: 11
Number: 618
618
Article: Physicochemical, Volatile, and Sensory Characterization of Promising Cherry Tomato (Solanum lycopersicum L.) Cultivars: Fresh Market Aptitudes of Pear and Round Fruits
Authors: by Julio Pérez-Marín, Hanán Issa-Issa, Jesús Clemente-Villalba, José Miguel García-Garví, Francisca Hernández, Ángel A. Carbonell-Barrachina, Ángel Calín-Sánchez and Luis Noguera-Artiaga
Link: https://www.mdpi.com/2073-4395/11/4/618

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