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Journal: Agronomy, 2020
Volume: 10
Number: 1234

Article: Influence of Soil Composition on the Profile and Content of Polyphenols in Habanero Peppers (Capsicum chinense Jacq.)
Authors: by Julio Oney-Montalvo, Alberto Uc-Varguez, Emmanuel Ramírez-Rivera, Manuel Ramírez-Sucre and Ingrid Rodríguez-Buenfil
Link: https://www.mdpi.com/2073-4395/10/9/1234

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