Article Versions Notes

Lemanowicz J, Bartkowiak A, Lamparski R, Wojewódzki P, Pobereżny J, Wszelaczyńska E, Szczepanek M. Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems. Agronomy. 2020; 10(11):1652. https://doi.org/10.3390/agronomy10111652

Lemanowicz, Joanna, Agata Bartkowiak, Robert Lamparski, Piotr Wojewódzki, Jarosław Pobereżny, Elżbieta Wszelaczyńska, and Małgorzata Szczepanek. 2020. "Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems" Agronomy 10, no. 11: 1652. https://doi.org/10.3390/agronomy10111652

Lemanowicz, J., Bartkowiak, A., Lamparski, R., Wojewódzki, P., Pobereżny, J., Wszelaczyńska, E., & Szczepanek, M. (2020). Physicochemical and Enzymatic Soil Properties Influenced by Cropping of Primary Wheat under Organic and Conventional Farming Systems. Agronomy, 10(11), 1652. https://doi.org/10.3390/agronomy10111652