Article Versions Notes

Lew K, Leyau YL, Shen P, Li X, Liew S, Chua J, Lim HY, Wu Y, Chng KR, Chan SH. First Total Diet Study of Aflatoxins in Singapore: Exposure Risk, High-Risk Foods, and Public Health Implications. Toxins. 2025; 17(7):324. https://doi.org/10.3390/toxins17070324

Lew, Ker, Yu Lee Leyau, Ping Shen, Xin Li, Sherine Liew, Joachim Chua, Hui Yi Lim, Yuansheng Wu, Kern Rei Chng, and Sheot Harn Chan. 2025. "First Total Diet Study of Aflatoxins in Singapore: Exposure Risk, High-Risk Foods, and Public Health Implications" Toxins 17, no. 7: 324. https://doi.org/10.3390/toxins17070324

Lew, K., Leyau, Y. L., Shen, P., Li, X., Liew, S., Chua, J., Lim, H. Y., Wu, Y., Chng, K. R., & Chan, S. H. (2025). First Total Diet Study of Aflatoxins in Singapore: Exposure Risk, High-Risk Foods, and Public Health Implications. Toxins, 17(7), 324. https://doi.org/10.3390/toxins17070324