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Journal: Nutrients, 2017
Volume: 9
Number: 54
Article:
The n-3 Polyunsaturated Fatty Acids Supplementation Improved the Cognitive Function in the Chinese Elderly with Mild Cognitive Impairment: A Double-Blind Randomized Controlled Trial
Authors:
by
Yacong Bo, Xueyuan Zhang, Youli Wang, Jie You, Han Cui, Yiwei Zhu, Wei Pang, Wei Liu, Yugang Jiang and Quanjun Lu
Link:
https://www.mdpi.com/2072-6643/9/1/54
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