Dozio, E.;                     Alonge, M.;                     Tori, G.;                     Caumo, A.;                     Russo, R.G.;                     Scuttari, E.;                     Fringuelli, L.;                     Terruzzi, I.    
        Dynamic Nutrition Strategies for Anorexia Nervosa: Marker-Based Integration of Calories and Proteins. Nutrients 2025, 17, 560.
    https://doi.org/10.3390/nu17030560
    AMA Style
    
                                Dozio E,                                 Alonge M,                                 Tori G,                                 Caumo A,                                 Russo RG,                                 Scuttari E,                                 Fringuelli L,                                 Terruzzi I.        
                Dynamic Nutrition Strategies for Anorexia Nervosa: Marker-Based Integration of Calories and Proteins. Nutrients. 2025; 17(3):560.
        https://doi.org/10.3390/nu17030560
    
    Chicago/Turabian Style
    
                                Dozio, Eugenia,                                 Martina Alonge,                                 Gianluca Tori,                                 Andrea Caumo,                                 Rina Giuseppa Russo,                                 Edoardo Scuttari,                                 Leonardo Fringuelli,                                 and Ileana Terruzzi.        
                2025. "Dynamic Nutrition Strategies for Anorexia Nervosa: Marker-Based Integration of Calories and Proteins" Nutrients 17, no. 3: 560.
        https://doi.org/10.3390/nu17030560
    
    APA Style
    
                                Dozio, E.,                                 Alonge, M.,                                 Tori, G.,                                 Caumo, A.,                                 Russo, R. G.,                                 Scuttari, E.,                                 Fringuelli, L.,                                 & Terruzzi, I.        
        
        (2025). Dynamic Nutrition Strategies for Anorexia Nervosa: Marker-Based Integration of Calories and Proteins. Nutrients, 17(3), 560.
        https://doi.org/10.3390/nu17030560