Massa, J.; Sapp, C.; Janisch, K.; Adeyemo, M.A.; McClure, A.; Heredia, N.I.; Hoelscher, D.M.; Moin, T.; Malik, S.; Slusser, W.;
et al. Improving Cooking Skills, Lifestyle Behaviors, and Clinical Outcomes for Adults at Risk for Cardiometabolic Disease: Protocol for a Randomized Teaching Kitchen Multisite Trial (TK-MT). Nutrients 2025, 17, 314.
https://doi.org/10.3390/nu17020314
AMA Style
Massa J, Sapp C, Janisch K, Adeyemo MA, McClure A, Heredia NI, Hoelscher DM, Moin T, Malik S, Slusser W,
et al. Improving Cooking Skills, Lifestyle Behaviors, and Clinical Outcomes for Adults at Risk for Cardiometabolic Disease: Protocol for a Randomized Teaching Kitchen Multisite Trial (TK-MT). Nutrients. 2025; 17(2):314.
https://doi.org/10.3390/nu17020314
Chicago/Turabian Style
Massa, Jennifer, Candace Sapp, Kate Janisch, Mopelola A. Adeyemo, Auden McClure, Natalia I. Heredia, Deanna M. Hoelscher, Tannaz Moin, Shaista Malik, Wendelin Slusser,
and et al. 2025. "Improving Cooking Skills, Lifestyle Behaviors, and Clinical Outcomes for Adults at Risk for Cardiometabolic Disease: Protocol for a Randomized Teaching Kitchen Multisite Trial (TK-MT)" Nutrients 17, no. 2: 314.
https://doi.org/10.3390/nu17020314
APA Style
Massa, J., Sapp, C., Janisch, K., Adeyemo, M. A., McClure, A., Heredia, N. I., Hoelscher, D. M., Moin, T., Malik, S., Slusser, W., & Eisenberg, D. M.
(2025). Improving Cooking Skills, Lifestyle Behaviors, and Clinical Outcomes for Adults at Risk for Cardiometabolic Disease: Protocol for a Randomized Teaching Kitchen Multisite Trial (TK-MT). Nutrients, 17(2), 314.
https://doi.org/10.3390/nu17020314
