Article Versions Notes

Madigan CD, Hill AJ, Caterson ID, Burk J, Hendy C, Chalkley A. A Qualitative Process Evaluation of Participant Experiences in a Feasibility Randomised Controlled Trial to Reduce Indulgent Foods and Beverages. Nutrients. 2023; 15(6):1389. https://doi.org/10.3390/nu15061389

Madigan, Claire Deborah, Andrew J. Hill, Ian Douglas Caterson, Jessica Burk, Chelsea Hendy, and Anna Chalkley. 2023. "A Qualitative Process Evaluation of Participant Experiences in a Feasibility Randomised Controlled Trial to Reduce Indulgent Foods and Beverages" Nutrients 15, no. 6: 1389. https://doi.org/10.3390/nu15061389

Madigan, C. D., Hill, A. J., Caterson, I. D., Burk, J., Hendy, C., & Chalkley, A. (2023). A Qualitative Process Evaluation of Participant Experiences in a Feasibility Randomised Controlled Trial to Reduce Indulgent Foods and Beverages. Nutrients, 15(6), 1389. https://doi.org/10.3390/nu15061389