Order Article Reprints

Zimmerman E, Gachigi KK, Rodgers RF, Watkins DJ, Woodbury M, Cordero JF, Alshawabkeh A, Meeker JD, Huerta-Montañez G, Pabon ZR, et al. Association between Quality of Maternal Prenatal Food Source and Preparation and Breastfeeding Duration in the Environmental Influences on Child Health Outcome (ECHO) Program. Nutrients. 2022; 14(22):4922. https://doi.org/10.3390/nu14224922

Zimmerman, Emily, Kennedy K. Gachigi, Rachel F. Rodgers, Deborah J. Watkins, Megan Woodbury, José F. Cordero, Akram Alshawabkeh, John D. Meeker, Gredia Huerta-Montañez, Zaira Rosario Pabon, and et al. 2022. "Association between Quality of Maternal Prenatal Food Source and Preparation and Breastfeeding Duration in the Environmental Influences on Child Health Outcome (ECHO) Program" Nutrients 14, no. 22: 4922. https://doi.org/10.3390/nu14224922

Zimmerman, E., Gachigi, K. K., Rodgers, R. F., Watkins, D. J., Woodbury, M., Cordero, J. F., Alshawabkeh, A., Meeker, J. D., Huerta-Montañez, G., Pabon, Z. R., Hines, M., Velez-Vega, C. M., Camargo, C. A., Jr., Zhu, Y., Nozadi, S. S., Comstock, S. S., Hockett, C., Tarwater, P. M., & on behalf of program collaborators for Environmental influences on Child Health Outcomes. (2022). Association between Quality of Maternal Prenatal Food Source and Preparation and Breastfeeding Duration in the Environmental Influences on Child Health Outcome (ECHO) Program. Nutrients, 14(22), 4922. https://doi.org/10.3390/nu14224922