Garcidueñas-Fimbres, T.E.; Paz-Graniel, I.; Nishi, S.K.; Salas-Salvadó, J.; Babio, N.
Eating Speed, Eating Frequency, and Their Relationships with Diet Quality, Adiposity, and Metabolic Syndrome, or Its Components. Nutrients 2021, 13, 1687.
https://doi.org/10.3390/nu13051687
AMA Style
Garcidueñas-Fimbres TE, Paz-Graniel I, Nishi SK, Salas-Salvadó J, Babio N.
Eating Speed, Eating Frequency, and Their Relationships with Diet Quality, Adiposity, and Metabolic Syndrome, or Its Components. Nutrients. 2021; 13(5):1687.
https://doi.org/10.3390/nu13051687
Chicago/Turabian Style
Garcidueñas-Fimbres, Tany E., Indira Paz-Graniel, Stephanie K. Nishi, Jordi Salas-Salvadó, and Nancy Babio.
2021. "Eating Speed, Eating Frequency, and Their Relationships with Diet Quality, Adiposity, and Metabolic Syndrome, or Its Components" Nutrients 13, no. 5: 1687.
https://doi.org/10.3390/nu13051687
APA Style
Garcidueñas-Fimbres, T. E., Paz-Graniel, I., Nishi, S. K., Salas-Salvadó, J., & Babio, N.
(2021). Eating Speed, Eating Frequency, and Their Relationships with Diet Quality, Adiposity, and Metabolic Syndrome, or Its Components. Nutrients, 13(5), 1687.
https://doi.org/10.3390/nu13051687