Li, Z.; Wang, D.; Ruiz-Narváez, E.A.; Peterson, K.E.; Campos, H.; Baylin, A.
Starchy Vegetables and Metabolic Syndrome in Costa Rica. Nutrients 2021, 13, 1639.
https://doi.org/10.3390/nu13051639
AMA Style
Li Z, Wang D, Ruiz-Narváez EA, Peterson KE, Campos H, Baylin A.
Starchy Vegetables and Metabolic Syndrome in Costa Rica. Nutrients. 2021; 13(5):1639.
https://doi.org/10.3390/nu13051639
Chicago/Turabian Style
Li, Zhongyao, Dongqing Wang, Edward A. Ruiz-Narváez, Karen E. Peterson, Hannia Campos, and Ana Baylin.
2021. "Starchy Vegetables and Metabolic Syndrome in Costa Rica" Nutrients 13, no. 5: 1639.
https://doi.org/10.3390/nu13051639
APA Style
Li, Z., Wang, D., Ruiz-Narváez, E. A., Peterson, K. E., Campos, H., & Baylin, A.
(2021). Starchy Vegetables and Metabolic Syndrome in Costa Rica. Nutrients, 13(5), 1639.
https://doi.org/10.3390/nu13051639