Harrowfield, J.; Isenring, E.; Kiss, N.; Laing, E.; Lipson-Smith, R.; Britton, B.
The Impact of Human Papillomavirus (HPV) Associated Oropharyngeal Squamous Cell Carcinoma (OPSCC) on Nutritional Outcomes. Nutrients 2021, 13, 514.
https://doi.org/10.3390/nu13020514
AMA Style
Harrowfield J, Isenring E, Kiss N, Laing E, Lipson-Smith R, Britton B.
The Impact of Human Papillomavirus (HPV) Associated Oropharyngeal Squamous Cell Carcinoma (OPSCC) on Nutritional Outcomes. Nutrients. 2021; 13(2):514.
https://doi.org/10.3390/nu13020514
Chicago/Turabian Style
Harrowfield, Jane, Elizabeth Isenring, Nicole Kiss, Erin Laing, Ruby Lipson-Smith, and Ben Britton.
2021. "The Impact of Human Papillomavirus (HPV) Associated Oropharyngeal Squamous Cell Carcinoma (OPSCC) on Nutritional Outcomes" Nutrients 13, no. 2: 514.
https://doi.org/10.3390/nu13020514
APA Style
Harrowfield, J., Isenring, E., Kiss, N., Laing, E., Lipson-Smith, R., & Britton, B.
(2021). The Impact of Human Papillomavirus (HPV) Associated Oropharyngeal Squamous Cell Carcinoma (OPSCC) on Nutritional Outcomes. Nutrients, 13(2), 514.
https://doi.org/10.3390/nu13020514