Order Article Reprints

Campanella A, Iacovazzi PA, Misciagna G, Bonfiglio C, Mirizzi A, Franco I, Bianco A, Sorino P, Caruso MG, Cisternino AM, et al. The Effect of Three Mediterranean Diets on Remnant Cholesterol and Non-Alcoholic Fatty Liver Disease: A Secondary Analysis. Nutrients. 2020; 12(6):1674. https://doi.org/10.3390/nu12061674

Campanella, Angelo, Palma A. Iacovazzi, Giovanni Misciagna, Caterina Bonfiglio, Antonella Mirizzi, Isabella Franco, Antonella Bianco, Paolo Sorino, Maria G. Caruso, Anna M. Cisternino, and et al. 2020. "The Effect of Three Mediterranean Diets on Remnant Cholesterol and Non-Alcoholic Fatty Liver Disease: A Secondary Analysis" Nutrients 12, no. 6: 1674. https://doi.org/10.3390/nu12061674

Campanella, A., Iacovazzi, P. A., Misciagna, G., Bonfiglio, C., Mirizzi, A., Franco, I., Bianco, A., Sorino, P., Caruso, M. G., Cisternino, A. M., Buongiorno, C., Liuzzi, R., & Osella, A. R. (2020). The Effect of Three Mediterranean Diets on Remnant Cholesterol and Non-Alcoholic Fatty Liver Disease: A Secondary Analysis. Nutrients, 12(6), 1674. https://doi.org/10.3390/nu12061674