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Journal: SustainabilityVolume: 3Number: 238
Article: Agricultural Biodiversity Is Essential for a Sustainable Improvement in Food and Nutrition Security
  • Authors:
  • Emile A. Frison *,
  • Jeremy Cherfas and
  • Toby Hodgkin
Link: https://www.mdpi.com/2071-1050/3/1/238

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