Nutrizio, M.; Dukić, J.; Sabljak, I.; Samardžija, A.; Fučkar, V.B.; Djekić, I.; Jambrak, A.R.
Upcycling of Food By-Products and Waste: Nonthermal Green Extractions and Life Cycle Assessment Approach. Sustainability 2024, 16, 9143.
https://doi.org/10.3390/su16219143
AMA Style
Nutrizio M, Dukić J, Sabljak I, Samardžija A, Fučkar VB, Djekić I, Jambrak AR.
Upcycling of Food By-Products and Waste: Nonthermal Green Extractions and Life Cycle Assessment Approach. Sustainability. 2024; 16(21):9143.
https://doi.org/10.3390/su16219143
Chicago/Turabian Style
Nutrizio, Marinela, Josipa Dukić, Iva Sabljak, Aleksandra Samardžija, Vedran Biondić Fučkar, Ilija Djekić, and Anet Režek Jambrak.
2024. "Upcycling of Food By-Products and Waste: Nonthermal Green Extractions and Life Cycle Assessment Approach" Sustainability 16, no. 21: 9143.
https://doi.org/10.3390/su16219143
APA Style
Nutrizio, M., Dukić, J., Sabljak, I., Samardžija, A., Fučkar, V. B., Djekić, I., & Jambrak, A. R.
(2024). Upcycling of Food By-Products and Waste: Nonthermal Green Extractions and Life Cycle Assessment Approach. Sustainability, 16(21), 9143.
https://doi.org/10.3390/su16219143
