Beltrán-Lugo, L.; Izaguirre-Díaz de León, F.; Peinado-Guevara, V.; Peinado-Guevara, H.; Herrera-Barrientos, J.; Cuadras-Berrelleza, A.A.; Montoya-Leyva, M.Á.
Sustainable Innovation Management in the Shrimp Sector of the Municipality of Guasave, State of Sinaloa, Mexico. Sustainability 2023, 15, 3161.
https://doi.org/10.3390/su15043161
AMA Style
Beltrán-Lugo L, Izaguirre-Díaz de León F, Peinado-Guevara V, Peinado-Guevara H, Herrera-Barrientos J, Cuadras-Berrelleza AA, Montoya-Leyva MÁ.
Sustainable Innovation Management in the Shrimp Sector of the Municipality of Guasave, State of Sinaloa, Mexico. Sustainability. 2023; 15(4):3161.
https://doi.org/10.3390/su15043161
Chicago/Turabian Style
Beltrán-Lugo, Lizbeth, Fridzia Izaguirre-Díaz de León, Víctor Peinado-Guevara, Héctor Peinado-Guevara, Jaime Herrera-Barrientos, Aldo Alan Cuadras-Berrelleza, and Miguel Ángel Montoya-Leyva.
2023. "Sustainable Innovation Management in the Shrimp Sector of the Municipality of Guasave, State of Sinaloa, Mexico" Sustainability 15, no. 4: 3161.
https://doi.org/10.3390/su15043161
APA Style
Beltrán-Lugo, L., Izaguirre-Díaz de León, F., Peinado-Guevara, V., Peinado-Guevara, H., Herrera-Barrientos, J., Cuadras-Berrelleza, A. A., & Montoya-Leyva, M. Á.
(2023). Sustainable Innovation Management in the Shrimp Sector of the Municipality of Guasave, State of Sinaloa, Mexico. Sustainability, 15(4), 3161.
https://doi.org/10.3390/su15043161
