Ahmad, N.; Vunduk, J.; Klaus, A.; Dahlan, N.Y.; Ghosh, S.; Muhammad-Sukki, F.; Dufossé, L.; Bani, N.A.; Wan-Mohtar, W.A.A.Q.I.
Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development. Sustainability 2022, 14, 13894.
https://doi.org/10.3390/su142113894
AMA Style
Ahmad N, Vunduk J, Klaus A, Dahlan NY, Ghosh S, Muhammad-Sukki F, Dufossé L, Bani NA, Wan-Mohtar WAAQI.
Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development. Sustainability. 2022; 14(21):13894.
https://doi.org/10.3390/su142113894
Chicago/Turabian Style
Ahmad, Nurfadzilah, Jovana Vunduk, Anita Klaus, Nofri Yenita Dahlan, Soumya Ghosh, Firdaus Muhammad-Sukki, Laurent Dufossé, Nurul Aini Bani, and Wan Abd Al Qadr Imad Wan-Mohtar.
2022. "Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development" Sustainability 14, no. 21: 13894.
https://doi.org/10.3390/su142113894
APA Style
Ahmad, N., Vunduk, J., Klaus, A., Dahlan, N. Y., Ghosh, S., Muhammad-Sukki, F., Dufossé, L., Bani, N. A., & Wan-Mohtar, W. A. A. Q. I.
(2022). Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development. Sustainability, 14(21), 13894.
https://doi.org/10.3390/su142113894
