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Journal: Sustainability, 2022
Volume: 14
Number: 12083

Article: A Tale of Two Urgent Food System Challenges: Comparative Analysis of Approaches to Reduce High-Meat Diets and Wasted Food as Covered in U.S. Newspapers
Authors: by Jillian P. Fry, Brittany Stodden, Andrea M. Brace and Linnea I. Laestadius
Link: https://www.mdpi.com/2071-1050/14/19/12083

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