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Journal: SustainabilityVolume: 14Number: 12083
Article: A Tale of Two Urgent Food System Challenges: Comparative Analysis of Approaches to Reduce High-Meat Diets and Wasted Food as Covered in U.S. Newspapers
- Authors:
- Jillian P. Fry 1,*,
- Brittany Stodden 1 and
- Linnea I. Laestadius 2
- et al.
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