Garcia-Garcia, G.; Coulthard, G.; Jagtap, S.; Afy-Shararah, M.; Patsavellas, J.; Salonitis, K.
Business Process Re-Engineering to Digitalise Quality Control Checks for Reducing Physical Waste and Resource Use in a Food Company. Sustainability 2021, 13, 12341.
https://doi.org/10.3390/su132212341
AMA Style
Garcia-Garcia G, Coulthard G, Jagtap S, Afy-Shararah M, Patsavellas J, Salonitis K.
Business Process Re-Engineering to Digitalise Quality Control Checks for Reducing Physical Waste and Resource Use in a Food Company. Sustainability. 2021; 13(22):12341.
https://doi.org/10.3390/su132212341
Chicago/Turabian Style
Garcia-Garcia, Guillermo, Guy Coulthard, Sandeep Jagtap, Mohamed Afy-Shararah, John Patsavellas, and Konstantinos Salonitis.
2021. "Business Process Re-Engineering to Digitalise Quality Control Checks for Reducing Physical Waste and Resource Use in a Food Company" Sustainability 13, no. 22: 12341.
https://doi.org/10.3390/su132212341
APA Style
Garcia-Garcia, G., Coulthard, G., Jagtap, S., Afy-Shararah, M., Patsavellas, J., & Salonitis, K.
(2021). Business Process Re-Engineering to Digitalise Quality Control Checks for Reducing Physical Waste and Resource Use in a Food Company. Sustainability, 13(22), 12341.
https://doi.org/10.3390/su132212341