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Journal: Sustainability, 2021
Volume: 13
Number: 9204

Article: Sustainable Development of Apple Snack Formulated with Blueberry Juice and Trehalose
Authors: by Juan Manuel Castagnini, Silvia Tappi, Urszula Tylewicz, Santina Romani, Pietro Rocculi and Marco Dalla Rosa
Link: https://www.mdpi.com/2071-1050/13/16/9204

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