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Journal: Sustainability, 2021
Volume: 13
Number: 9204
Article:
Sustainable Development of Apple Snack Formulated with Blueberry Juice and Trehalose
Authors:
by
Juan Manuel Castagnini, Silvia Tappi, Urszula Tylewicz, Santina Romani, Pietro Rocculi and Marco Dalla Rosa
Link:
https://www.mdpi.com/2071-1050/13/16/9204
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