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Journal: Sustainability, 2019
Volume: 11
Number: 2696
Article:
Is Gastronomy A Relevant Factor for Sustainable Tourism? An Empirical Analysis of Spain Country Brand
Authors:
by
Ulpiano J. Vázquez-Martinez, Carlos Sanchís-Pedregosa and Antonio L. Leal-Rodríguez
Link:
https://www.mdpi.com/2071-1050/11/9/2696
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