Rendón-Rendón, M.C.; Núñez Espinoza, J.F.; Soriano-Robles, R.; Espinosa Ortiz, V.E.; Chávez Pérez, L.M.; Jiménez-Jiménez, R.A.
The Social Fabric of Cheese Agroindustry: Cooperation and Competition Aspects. Sustainability 2019, 11, 2921.
https://doi.org/10.3390/su11102921
AMA Style
Rendón-Rendón MC, Núñez Espinoza JF, Soriano-Robles R, Espinosa Ortiz VE, Chávez Pérez LM, Jiménez-Jiménez RA.
The Social Fabric of Cheese Agroindustry: Cooperation and Competition Aspects. Sustainability. 2019; 11(10):2921.
https://doi.org/10.3390/su11102921
Chicago/Turabian Style
Rendón-Rendón, MarÃa Camila, Juan Felipe Núñez Espinoza, Ramón Soriano-Robles, ValentÃn Efrén Espinosa Ortiz, Luis Manuel Chávez Pérez, and Randy Alexis Jiménez-Jiménez.
2019. "The Social Fabric of Cheese Agroindustry: Cooperation and Competition Aspects" Sustainability 11, no. 10: 2921.
https://doi.org/10.3390/su11102921
APA Style
Rendón-Rendón, M. C., Núñez Espinoza, J. F., Soriano-Robles, R., Espinosa Ortiz, V. E., Chávez Pérez, L. M., & Jiménez-Jiménez, R. A.
(2019). The Social Fabric of Cheese Agroindustry: Cooperation and Competition Aspects. Sustainability, 11(10), 2921.
https://doi.org/10.3390/su11102921