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Journal: Microbiol. Res., 2018
Volume: 9
Number: 7431
7431
Article: The Effects of Lactococcus lactis subsp. lactis and Its Supernatant on Some Bacteriological and Sensory Values in Rainbow Trout (Onchorhynchus mykiss) Fillets
Authors: by Asad Abbaspour Anbi, Vadood Razavilar, Moslem Neyriz Naghadehi, Masoud Seidgar, Ali Nekuiefard and Yoseif Ali Asadpour Osalou
Link: https://www.mdpi.com/2036-7481/9/1/7431

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