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Materials2026, 19(21), 4667;https://doi.org/10.3390/ma19214667

Journal: MaterialsVolume: 19Number: 4667

Article: Influence of Carbonization and Steam Activation Temperatures on the Physicochemical and Sorption Properties of Activated Carbons Derived from Agricultural and Agri-Food Biowaste

Authors:
Ewa Szatyłowicz^1,*,
Renata Weygand² and
Magdalena Łępicka³

Link: https://www.mdpi.com/1996-1944/19/21/4667

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