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Journal: International Journal of Environmental Research and Public HealthVolume: 14Number: 760
Article: Progress Evaluation for the Restaurant Industry Assessed by a Voluntary Marketing-Mix and Choice-Architecture Framework That Offers Strategies to Nudge American Customers toward Healthy Food Environments, 2006–2017
- Authors:
- Vivica Kraak 1,*,
- Tessa Englund 1 and
- Elena Serrano 1
- et al.
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