Molina-Valero, G.; BuendÃa-Moreno, L.; Bande-De León, C.; Bueno-Gavilá, E.; Tejada, L.
Production of Protein Hydrolysates Teff (Eragrostis tef) Flour with Antioxidant and Angiotensin-I-Converting Enzyme (ACE-I) Inhibitory Activity Using Pepsin and Cynara cardunculus L. Extract. Curr. Issues Mol. Biol. 2024, 46, 11303-11313.
https://doi.org/10.3390/cimb46100672
AMA Style
Molina-Valero G, BuendÃa-Moreno L, Bande-De León C, Bueno-Gavilá E, Tejada L.
Production of Protein Hydrolysates Teff (Eragrostis tef) Flour with Antioxidant and Angiotensin-I-Converting Enzyme (ACE-I) Inhibitory Activity Using Pepsin and Cynara cardunculus L. Extract. Current Issues in Molecular Biology. 2024; 46(10):11303-11313.
https://doi.org/10.3390/cimb46100672
Chicago/Turabian Style
Molina-Valero, Gregorio, Laura BuendÃa-Moreno, Cindy Bande-De León, EstefanÃa Bueno-Gavilá, and Luis Tejada.
2024. "Production of Protein Hydrolysates Teff (Eragrostis tef) Flour with Antioxidant and Angiotensin-I-Converting Enzyme (ACE-I) Inhibitory Activity Using Pepsin and Cynara cardunculus L. Extract" Current Issues in Molecular Biology 46, no. 10: 11303-11313.
https://doi.org/10.3390/cimb46100672
APA Style
Molina-Valero, G., BuendÃa-Moreno, L., Bande-De León, C., Bueno-Gavilá, E., & Tejada, L.
(2024). Production of Protein Hydrolysates Teff (Eragrostis tef) Flour with Antioxidant and Angiotensin-I-Converting Enzyme (ACE-I) Inhibitory Activity Using Pepsin and Cynara cardunculus L. Extract. Current Issues in Molecular Biology, 46(10), 11303-11313.
https://doi.org/10.3390/cimb46100672