García-Barrado, M.J.; Iglesias-Osma, M.C.; Pérez-García, E.; Carrero, S.; Blanco, E.J.; Carretero-Hernández, M.; Carretero, J.
Role of Flavonoids in the Interactions among Obesity, Inflammation, and Autophagy. Pharmaceuticals 2020, 13, 342.
https://doi.org/10.3390/ph13110342
AMA Style
García-Barrado MJ, Iglesias-Osma MC, Pérez-García E, Carrero S, Blanco EJ, Carretero-Hernández M, Carretero J.
Role of Flavonoids in the Interactions among Obesity, Inflammation, and Autophagy. Pharmaceuticals. 2020; 13(11):342.
https://doi.org/10.3390/ph13110342
Chicago/Turabian Style
García-Barrado, María José, María Carmen Iglesias-Osma, Elena Pérez-García, Sixto Carrero, Enrique J. Blanco, Marta Carretero-Hernández, and José Carretero.
2020. "Role of Flavonoids in the Interactions among Obesity, Inflammation, and Autophagy" Pharmaceuticals 13, no. 11: 342.
https://doi.org/10.3390/ph13110342
APA Style
García-Barrado, M. J., Iglesias-Osma, M. C., Pérez-García, E., Carrero, S., Blanco, E. J., Carretero-Hernández, M., & Carretero, J.
(2020). Role of Flavonoids in the Interactions among Obesity, Inflammation, and Autophagy. Pharmaceuticals, 13(11), 342.
https://doi.org/10.3390/ph13110342