Forbes-Hernández, T.Y.; Gasparrini, M.; Afrin, S.; Cianciosi, D.; González-Paramás, A.M.; Santos-Buelga, C.; Mezzetti, B.; Quiles, J.L.; Battino, M.; Giampieri, F.;
et al. Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells. Int. J. Mol. Sci. 2017, 18, 1149.
https://doi.org/10.3390/ijms18061149
AMA Style
Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, González-Paramás AM, Santos-Buelga C, Mezzetti B, Quiles JL, Battino M, Giampieri F,
et al. Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells. International Journal of Molecular Sciences. 2017; 18(6):1149.
https://doi.org/10.3390/ijms18061149
Chicago/Turabian Style
Forbes-Hernández, Tamara Y., Massimiliano Gasparrini, Sadia Afrin, Danila Cianciosi, Ana M. González-Paramás, Celestino Santos-Buelga, Bruno Mezzetti, José L. Quiles, Maurizio Battino, Francesca Giampieri,
and et al. 2017. "Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells" International Journal of Molecular Sciences 18, no. 6: 1149.
https://doi.org/10.3390/ijms18061149
APA Style
Forbes-Hernández, T. Y., Gasparrini, M., Afrin, S., Cianciosi, D., González-Paramás, A. M., Santos-Buelga, C., Mezzetti, B., Quiles, J. L., Battino, M., Giampieri, F., & Bompadre, S.
(2017). Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells. International Journal of Molecular Sciences, 18(6), 1149.
https://doi.org/10.3390/ijms18061149
