Anti-Inflammatory and Immunomodulatory Effects of Aqueous Extracts from Green Leaves and Rhizomes of Posidonia oceanica (L.) Delile on LPS-Stimulated RAW 264.7 Macrophages
Abstract
1. Introduction
2. Results
2.1. Effects of GLE and RE on the Viability and NO Production in RAW 264.7 Cells Cultured in Control Conditions
2.2. Effects of GLE and RE on NO Production and iNOS mRNA Expression Level in LPS-Treated RAW 264.7 Cells
2.3. Effects of GLE and RE on Cyclooxygenase-2 (COX-2) mRNA Expression and Protein Levels in LPS-Treated RAW 264.7 Cells
2.4. Effects of GLE and RE on mRNA Expression and Protein Levels of Inflammatory Biomarkers in LPS-Treated RAW 264.7 Cells
2.5. Effects of GLE and RE on NF-κB p105 mRNA Expression Level and NF-κB Activation in LPS-Treated RAW 264.7 Cells
2.6. Effects of GLE and RE on the Activation of Signaling Pathways in LPS-Treated RAW 264.7 Cells
2.7. Effect of GLE and RE on the Bulk-Phase Endocytic Acyivity of LPS-Treated RAW 264.7 Cells
3. Discussion
4. Materials and Methods
4.1. GLE and RE
4.2. Cell Culture
4.3. Viability Assay
4.4. NO Production
4.5. qRT-PCR
4.6. Western Blot
4.7. Enzyme Linked Immunosorbent Assay (ELISA)
4.8. Endocytosis Assay
4.9. Statistics
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| LPS | GLE + LPS | RE + LPS |
|---|---|---|
| 260.6 ± 4.3 | 0.85 ± 0.02 ** | 0.72 ± 0.01 ** |
| LPS | GLE + LPS | RE + LPS |
|---|---|---|
| 1.52 ± 0.03 | 0.84 ± 0.05 * | 0.68 ± 0.04 * |
| LPS | GLE + LPS | RE + LPS | |
|---|---|---|---|
| Il1b | 230.83 ± 11.1 | 387.65 ± 4.6 ** | 227.24 ± 8.3 |
| Il6 | 2.63 ± 0.04 | 2.87 ± 0.05 * | 3 ± 0.01 ** |
| Il10 | 2.6 ± 0.09 | 2.7 ± 0.05 | 3.3 ± 0.09 ** |
| LPS | GLE + LPS | RE + LPS |
|---|---|---|
| 1.18 ± 0.02 | 1.04 ± 0.02 * | 1.02 ± 0.01 * |
| Molecule | Extract/Amount (μg/g) | Bioactivity | Reference |
|---|---|---|---|
| Caffeic acid | GLE/n.q. | Decrease in NO production, down-regulation of iNOS and COX-2 mRNA expression and protein levels | [32] |
| Caffeic acid methyl ester | GLE/0.37 | Decrease in NO production, down-regulation of iNOS and COX-2 mRNA expression and protein levels, inhibition of NF-κB activation, decrease in TNFα release | [33] |
| Catechin | GLE/n.q. RE/n.q. | Decrease in NO production, down-regulation of iNOS, TNFα and COX-2 mRNA expression and protein levels, inhibition of NF-κB mRNA expression, increase in IL-10 release | [34] |
| p-Coumaric acid | GLE/n.q. | Inhibition of COX-2, decrease in TNFα release, increase in IL-10 release, inhibition of phagocytosis | [35,36] |
| Ellagic acid | GLE/n.q. | Decrease in NO production, inhibition of TNFα production | [37,38] |
| Gallic acid | GLE/n.q. RE/n.q. | Down-regulation of iNOS, TNFα and IL-1β expression, inhibition of NF-κB activation | [39,40] |
| Kaempferol | GLE/n.q. | Down-regulation of iNOS and COX-2 expression, inhibition of NF-κB activation, decrease in TNFα release, increase in IL-10 release | [41] |
| Kaempferol 3-O-glucoside | RE/n.q. | Decrease in NO production, down-regulation of iNOS and COX-2 mRNA expression and protein levels, decrease in TNFα release, decrease in IL-1β release | [42] |
| Myricetin | RE/n.q. | Decrease in NO production, down-regulation of iNOS protein levels, decrease in TNFα release, decrease in IL-1β release, increase in IL-10 release | [43] |
| Procyanidin dimer B type isomer 2 | GLE/n.q. RE/0.20 | Inhibition of NF-κB activation, inhibition of ERK activation, decrease in TNFα release, decrease in IL-1β release | [44] |
| Quercetin 3-O-galactoside | GLE/n.q. RE/10.81 | Decrease in NO production, down-regulation of iNOS expression, inhibition of NF-κB activation, decrease in TNFα release | [45] |
| Vanillic acid | RE/0.6 | Decrease in NO production, down-regulation of COX-2 expression, inhibition of NF-κB activation, decrease in TNFα release, stimulation of phagocytosis | [46,47] |
| Accession Number/Protein Description | Extract/Amount | Documented Bioactivity (Source) | Reference |
|---|---|---|---|
| A0A0K9P699 Glutathione transferase | RE 2.01 × 105 | Decrease in IL-1β and TNFα release, increase in IL-10 release, inhibition of NF-κB and ERK activation (Fasciola hepatica) | [48] |
| A0A0K9P7A0 Glyceraldehyde-3-phosphate dehydrogenase | GLE 1.81 × 106 RE 6.44 × 105 | Decrease in TNFα release, increase in IL-10 release, inhibition of phagocytosis (rabbit muscle) | [49] |
| A0A1D1YEH2 Heat shock cognate protein | RE 1.19 × 105 | Decrease in NO production, inhibition of iNOS and COX-2 expression, inhibition of NF-κB and ERK activation, decrease in TNFα release (recombinant) | [50] |
| A0A0K9NPM0 70 kDa Heat shock-related protein | GLE 1.11 × 105 RE 4.19 × 104 | Decrease in NO production, decrease in TNFα release (recombinant) | [51,52] |
| A0A0K9Q3S1 Nucleoside-diphosphate kinase | GLE 3.87 × 104 RE 2.31 × 105 | Decrease in TNFα release (Trichuris suis) | [53] |
| A0A0K9Q334 Triose-phosphate isomerase | GLE 1.27 × 105 RE 3.65 × 105 | Decrease in TNFα release (Trichuris suis) | [53] |
| Gene (Primer) | Sequence (5′→3′) | Reference |
|---|---|---|
| Il1b (sense) | TGGAAAAGCGGTTTGTCTTC | [57] |
| Il1b (antisense) | TACCAGTTGGGGAACTCTGC | |
| Il6 (sense) | GAGGATACCACTCCCAACAGACC | [57] |
| Il6 (antisense) | AAGTGCATCATCGTTGTTCATACA | |
| Il10 (sense) | GCTGGACAACATACTGCTAACC | [58] |
| Il10 (antisense) | ATTTCCGATAAGGCTTGGCAA | |
| Nfkb1 (sense) | GAAATTCCTGATCCAGACAAAAAC | [58] |
| Nfkb1 (antisense) | ATCACTTCAATGGCCTCTGTGTAG | |
| Nos2 (sense) | CAGGAGGAGAGAGATCCGATTTA | [57] |
| Nos2 (antisense) | GCATTAGCATGGAAGCAAAGA | |
| Ptgs2 (sense) | TGCATGTGGCTGTGGATGTCATCAA | [58] |
| Ptgs2 (antisense) | CACTAAGACAGACCCGTCATCTCCA | |
| Gapdh (sense) | GGCCTTCCGTGTTCCTAC | [57] |
| Gapdh (antisense) | TGTCATCATATCTGGCAGGTT |
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Abruscato, G.; Ganci, D.; Bellistrì, F.; Chiarelli, R.; Mauro, M.; Vizzini, A.; Arizza, V.; Vazzana, M.; Luparello, C. Anti-Inflammatory and Immunomodulatory Effects of Aqueous Extracts from Green Leaves and Rhizomes of Posidonia oceanica (L.) Delile on LPS-Stimulated RAW 264.7 Macrophages. Molecules 2025, 30, 4685. https://doi.org/10.3390/molecules30244685
Abruscato G, Ganci D, Bellistrì F, Chiarelli R, Mauro M, Vizzini A, Arizza V, Vazzana M, Luparello C. Anti-Inflammatory and Immunomodulatory Effects of Aqueous Extracts from Green Leaves and Rhizomes of Posidonia oceanica (L.) Delile on LPS-Stimulated RAW 264.7 Macrophages. Molecules. 2025; 30(24):4685. https://doi.org/10.3390/molecules30244685
Chicago/Turabian StyleAbruscato, Giulia, Daniela Ganci, Federica Bellistrì, Roberto Chiarelli, Manuela Mauro, Aiti Vizzini, Vincenzo Arizza, Mirella Vazzana, and Claudio Luparello. 2025. "Anti-Inflammatory and Immunomodulatory Effects of Aqueous Extracts from Green Leaves and Rhizomes of Posidonia oceanica (L.) Delile on LPS-Stimulated RAW 264.7 Macrophages" Molecules 30, no. 24: 4685. https://doi.org/10.3390/molecules30244685
APA StyleAbruscato, G., Ganci, D., Bellistrì, F., Chiarelli, R., Mauro, M., Vizzini, A., Arizza, V., Vazzana, M., & Luparello, C. (2025). Anti-Inflammatory and Immunomodulatory Effects of Aqueous Extracts from Green Leaves and Rhizomes of Posidonia oceanica (L.) Delile on LPS-Stimulated RAW 264.7 Macrophages. Molecules, 30(24), 4685. https://doi.org/10.3390/molecules30244685

