Khomenko, I.;                     Ting, V.;                     Brambilla, F.;                     Perbellini, M.;                     Cappellin, L.;                     Biasioli, F.    
        PTR-ToF-MS VOC Profiling of Raw and Cooked Gilthead Sea Bream Fillet (Sparus aurata): Effect of Rearing System, Season, and Geographical Origin. Molecules 2025, 30, 402.
    https://doi.org/10.3390/molecules30020402
    AMA Style
    
                                Khomenko I,                                 Ting V,                                 Brambilla F,                                 Perbellini M,                                 Cappellin L,                                 Biasioli F.        
                PTR-ToF-MS VOC Profiling of Raw and Cooked Gilthead Sea Bream Fillet (Sparus aurata): Effect of Rearing System, Season, and Geographical Origin. Molecules. 2025; 30(2):402.
        https://doi.org/10.3390/molecules30020402
    
    Chicago/Turabian Style
    
                                Khomenko, Iuliia,                                 Valentina Ting,                                 Fabio Brambilla,                                 Mirco Perbellini,                                 Luca Cappellin,                                 and Franco Biasioli.        
                2025. "PTR-ToF-MS VOC Profiling of Raw and Cooked Gilthead Sea Bream Fillet (Sparus aurata): Effect of Rearing System, Season, and Geographical Origin" Molecules 30, no. 2: 402.
        https://doi.org/10.3390/molecules30020402
    
    APA Style
    
                                Khomenko, I.,                                 Ting, V.,                                 Brambilla, F.,                                 Perbellini, M.,                                 Cappellin, L.,                                 & Biasioli, F.        
        
        (2025). PTR-ToF-MS VOC Profiling of Raw and Cooked Gilthead Sea Bream Fillet (Sparus aurata): Effect of Rearing System, Season, and Geographical Origin. Molecules, 30(2), 402.
        https://doi.org/10.3390/molecules30020402