Article Versions Notes

Huang P-H, Chen D-Q, Chen Y-W, Shih M-K, Lee B-H, Tain Y-L, Hsieh C-W, Hou C-Y. Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers. Molecules. 2024; 29(2):429. https://doi.org/10.3390/molecules29020429

Huang, Ping-Hsiu, De-Quan Chen, Yu-Wei Chen, Ming-Kuei Shih, Bao-Hong Lee, You-Lin Tain, Chang-Wei Hsieh, and Chih-Yao Hou. 2024. "Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers" Molecules 29, no. 2: 429. https://doi.org/10.3390/molecules29020429

Huang, P.-H., Chen, D.-Q., Chen, Y.-W., Shih, M.-K., Lee, B.-H., Tain, Y.-L., Hsieh, C.-W., & Hou, C.-Y. (2024). Evaluation of the Feasibility of In Vitro Metabolic Interruption of Trimethylamine with Resveratrol Butyrate Esters and Its Purified Monomers. Molecules, 29(2), 429. https://doi.org/10.3390/molecules29020429