Silva, A.; Lopes, G.; Corazza, M.; Arce, P.; Coêlho, D.; Meili, L.; Carvalho, S.; Ferreira-Pinto, L.; Soletti, J.
Liquid–Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures. Molecules 2024, 29, 3167.
https://doi.org/10.3390/molecules29133167
AMA Style
Silva A, Lopes G, Corazza M, Arce P, Coêlho D, Meili L, Carvalho S, Ferreira-Pinto L, Soletti J.
Liquid–Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures. Molecules. 2024; 29(13):3167.
https://doi.org/10.3390/molecules29133167
Chicago/Turabian Style
Silva, Anderson, Guilherme Lopes, Marcos Corazza, Pedro Arce, Dayana Coêlho, Lucas Meili, Sandra Carvalho, Leandro Ferreira-Pinto, and João Soletti.
2024. "Liquid–Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures" Molecules 29, no. 13: 3167.
https://doi.org/10.3390/molecules29133167
APA Style
Silva, A., Lopes, G., Corazza, M., Arce, P., Coêlho, D., Meili, L., Carvalho, S., Ferreira-Pinto, L., & Soletti, J.
(2024). Liquid–Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures. Molecules, 29(13), 3167.
https://doi.org/10.3390/molecules29133167