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Journal: Molecules, 2023
Volume: 28
Number: 6660

Article: Exploring the Antioxidant Potential of Phenolic Compounds from Winery By-Products by Hydroethanolic Extraction
Authors: by Rui Dias Costa, Raúl Domínguez-Perles, Ana Abraão, Véronique Gomes, Irene Gouvinhas and Ana Novo Barros
Link: https://www.mdpi.com/1420-3049/28/18/6660

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