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Journal: MoleculesVolume: 28Number: 4434
Article: Variation in Yield, Chemical Composition and Biological Activities of Essential Oil of Three Curcuma Species: A Comparative Evaluation of Hydrodistillation and Solvent-Free Microwave Extraction Methods
  • Authors:
  • Swagat Mohanty1,
  • Asit Ray1 and
  • Pradeep Kumar Naik2
  • et al.
Link: https://www.mdpi.com/1420-3049/28/11/4434

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