Gong, Y.; Luo, W.; Chen, H.; Ren, B.; Hu, W.; Li, L.
Systematical Ingredient Investigations of Ficus tikoua Bur. Fruit and Immunoregulatory and Antioxidant Effects of Different Fractions. Molecules 2022, 27, 6880.
https://doi.org/10.3390/molecules27206880
AMA Style
Gong Y, Luo W, Chen H, Ren B, Hu W, Li L.
Systematical Ingredient Investigations of Ficus tikoua Bur. Fruit and Immunoregulatory and Antioxidant Effects of Different Fractions. Molecules. 2022; 27(20):6880.
https://doi.org/10.3390/molecules27206880
Chicago/Turabian Style
Gong, Yu, Wei Luo, Hulan Chen, Bo Ren, Weicheng Hu, and Limei Li.
2022. "Systematical Ingredient Investigations of Ficus tikoua Bur. Fruit and Immunoregulatory and Antioxidant Effects of Different Fractions" Molecules 27, no. 20: 6880.
https://doi.org/10.3390/molecules27206880
APA Style
Gong, Y., Luo, W., Chen, H., Ren, B., Hu, W., & Li, L.
(2022). Systematical Ingredient Investigations of Ficus tikoua Bur. Fruit and Immunoregulatory and Antioxidant Effects of Different Fractions. Molecules, 27(20), 6880.
https://doi.org/10.3390/molecules27206880