Article Versions Notes

de Oliveira Braz AV, Rodrigues MC, Maia PAA, Pereira APD, de Lima Silva J, Santos FAVd, da Silva LE, Amaral Wd, Santos MLd, Coutinho HDM, et al. GC-MS Chemical Characterization and Antibacterial Effect of the Essential oil of Piper mosenii. Molecules. 2022; 27(18):5911. https://doi.org/10.3390/molecules27185911

de Oliveira Braz, Ana Valéria, Mariana Carvalho Rodrigues, Philippe Alencar Araújo Maia, Ana Paula Dantas Pereira, Jussara de Lima Silva, Francisco Antonio Vieira dos Santos, Luiz Everson da Silva, Wanderley do Amaral, Maura Lins dos Santos, Henrique Douglas Melo Coutinho, and et al. 2022. "GC-MS Chemical Characterization and Antibacterial Effect of the Essential oil of Piper mosenii" Molecules 27, no. 18: 5911. https://doi.org/10.3390/molecules27185911

de Oliveira Braz, A. V., Rodrigues, M. C., Maia, P. A. A., Pereira, A. P. D., de Lima Silva, J., Santos, F. A. V. d., da Silva, L. E., Amaral, W. d., Santos, M. L. d., Coutinho, H. D. M., Baj, T., Kowalska, G., Kowalski, R., & Matias, E. F. F. (2022). GC-MS Chemical Characterization and Antibacterial Effect of the Essential oil of Piper mosenii. Molecules, 27(18), 5911. https://doi.org/10.3390/molecules27185911