Shi, C.; Ma, Y.; Tian, L.; Li, J.; Qiao, G.; Liu, C.; Cao, W.; Liang, C.
Verbascoside: An Efficient and Safe Natural Antibacterial Adjuvant for Preventing Bacterial Contamination of Fresh Meat. Molecules 2022, 27, 4943.
https://doi.org/10.3390/molecules27154943
AMA Style
Shi C, Ma Y, Tian L, Li J, Qiao G, Liu C, Cao W, Liang C.
Verbascoside: An Efficient and Safe Natural Antibacterial Adjuvant for Preventing Bacterial Contamination of Fresh Meat. Molecules. 2022; 27(15):4943.
https://doi.org/10.3390/molecules27154943
Chicago/Turabian Style
Shi, Chunyang, Yangmin Ma, Lei Tian, Jingyi Li, Guaiping Qiao, Chang Liu, Wenqiang Cao, and Chengyuan Liang.
2022. "Verbascoside: An Efficient and Safe Natural Antibacterial Adjuvant for Preventing Bacterial Contamination of Fresh Meat" Molecules 27, no. 15: 4943.
https://doi.org/10.3390/molecules27154943
APA Style
Shi, C., Ma, Y., Tian, L., Li, J., Qiao, G., Liu, C., Cao, W., & Liang, C.
(2022). Verbascoside: An Efficient and Safe Natural Antibacterial Adjuvant for Preventing Bacterial Contamination of Fresh Meat. Molecules, 27(15), 4943.
https://doi.org/10.3390/molecules27154943